Age Group:
ChildrenProgram Description
Event Details
Join Chef Steve as he makes a fresh spring salad with all the fixings. You will also whisk up a homemade vinaigrette from scratch and, of course, taste your creation. This is a fun, hands-on introduction to healthy cooking.
This program is for kids in grades 3-6. Registration is required.
Please let us know of any food allergies so we can accommodate.